1 - 9 Oval Serving Bowl. 2 - 12 Serving Platter. 1 - 14 Serving Platter.
2 - 3 Qt Covered Casserole. 2 - 1.5 Qt. 1- Gravy Boat Under Plate only. 2 Quiche Dishes 10" & 13". Medium Flan Dish, Large Flan Dish. 7 - 7 Eared Round Egg Dish. 10" & 12" Oval Baker Dish. 4 Pot de Creme w/Lid. 2 - 5" Souffle, 2 - 6" Souffle.3 qt casserole no lid. Circa: 1960's to 2000's.